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Hemmi · 41 · 7809

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Offline Hemmi

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Not sure if you guys understand this but I liked it, maybe our Scandinavian members like it :razz: :lol:



And just for the record, I do not eat shark, just the smell of it is disgusting, the smell is so strong I think it can cure cold.


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Nope. Don't get it. Sorry  :-[

I'll dig out my Abba albums and see if they give me some inspiration :lol:
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Offline Dazzler

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Hi Hemmi We have battered and deep fried shark in the take away shops over here..called "flake" it is the take way fish of choice (mostly) for the wife and I.. sounds like it is prepared differntly in Iceland  :eek: :P
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Offline SRT Metro

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Great stuff Hemmi!  :lol: :lol: :lol:
I eat surströmming sometimes, with a lot of Absolut Vodka.... :mrgreen: :mrgreen: :mrgreen:



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Offline 2i30s

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i watched a documentry about a family living in a remote area[not sure what country] and they dug up a buired seal in the snow after twelve months and were eating it. :eek:
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Offline SRT Metro

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Watch how the tourists eats Surströmming:

[youtube]http://www.youtube.com/watch?v=Z7rGwd-3VUsand when a real Vikings eat fermented herring[/youtube]

and how real Vikings eats Surströmming:

[youtube]http://www.youtube.com/watch?v=_td72VfHuzA[/youtube]

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Offline 2i30s

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it must smell strong. :eek:
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Offline SRT Metro

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it must smell strong. :eek:

And the Germans eats Surströmming like this:

[youtube]http://www.youtube.com/watch?v=iebNdCSqWmc[/youtube]
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Offline 2i30s

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 :eek: :eek: wow,I'm speechless.  :twisted:
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And the Germans eats Surströmming like this:

From what I just watched - thay can keep it :eek: yuk  :eek:
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Offline 2i30s

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how is it made.?
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Offline Hemmi

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Offline 2i30s

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 :eek: :lol:
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For those who want the shark, you can order it here: http://nammi.is/putrified-shark-meat-100-gr-p-275.html
 :P

Errmmm..  no thanks. I like James May but don't like seeing a bull's cock being eaten on air or anytime  :eek:
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Offline 2i30s

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I'm surprised the guys from jackass,dirty sanchez or the dudesons haven't found that stuff.   :lol:
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Offline sweetbix

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That just looks feral...  :eek:

Great stuff Hemmi!  :lol: :lol: :lol:
I eat surströmming sometimes, with a lot of Absolut Vodka.... :mrgreen: :mrgreen: :mrgreen:

To kill your taste buds?? :lol:
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Offline bumpkin

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I won't hear a bad word about Haggis ever again :lol: :lol:
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Offline 2i30s

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my perants are welsh and Irish and the wife is Croatian,i thought i had eaten some weird foods. :eek:
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Offline SRT Metro

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For those who want the shark, you can order it here: http://nammi.is/putrified-shark-meat-100-gr-p-275.html
 :P

I will try to eat "rotten" shark if I visit Iceland... :)

[youtube]http://www.youtube.com/watch?v=KQL0mArXM5A[/youtube]
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bez10y
I remember watching a tv show about Hákarl. Not sure who was the presenter, but he was a chef I believe.


Offline Hemmi

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Tonight was Þorrablót at my parents house: http://en.wikipedia.org/wiki/%C3%9Eorrabl%C3%B3t

I'm not a fan of this festival, but some of the food is good, believe it or not.

At Þorrablót we eat food that Icelanders ate long time ago, long before burgers and coke :lol:
See here: http://en.wikipedia.org/wiki/%C3%9Eorramatur

Here's a list of some of the foods:

    * Kæstur hákarl, putrefied Greenland shark (I tried it for the first time tonight, wasn't that bad!)
    * Súrsaðir hrútspungar, the testicles of rams pressed in blocks, boiled and cured in lactic acid. (I will never eat this!)
    * Svið, singed and boiled sheep heads, sometimes cured in lactic acid (not bad, good meat, but there's something wrong with having a part of a sheep head on your plate :lol: )
    * Sviðasulta, head cheese or brawn made from svið, sometimes cured in lactic acid (really good)
    * Lifrarpylsa (liver sausage), a pudding made from liver and suet of sheep kneaded with rye flour and oats (Not a fan of it but liked it as a kid, like most other kids here)
    * Blóðmör (blood-suet; also known as slátur, meaning slaughter), a type of blood pudding, which is made from lamb's blood and suet, kneaded with rye flour and oats (not a fan either)
    * Harðfiskur, wind-dried fish (often cod, haddock or seawolf), served with butter (really really good, you wont believe how good this is!)
    * Rúgbrauð (rye bread), traditional Icelandic rye bread (Never liked it)
    * Hangikjöt, (hung meat), smoked and boiled lamb or mutton, sometimes also eaten raw. (fantastic! A favorite!)
    * Lundabaggi, sheep’s loins wrapped in the meat from the sides, pressed and cured in lactic acid (tasted strange)
    * Selshreifar, seal's flippers cured in lactic acid (eww, never in my lifetime!)



And a picture for you guys to enjoy :lol:



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Good luck with your guts tomorrow, Hemmi ... :P
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Offline Hemmi

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Good luck with your guts tomorrow, Hemmi ... :P

Why? I wasn't eating McDonalds or something disgusting :lol: :lol: :lol:


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Fair point :lol:

To be honest I do fancy a bit of that Blóðmör, as I like English "Black Pudding" which sounds like it's very similar
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Offline Hemmi

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Fair point :lol:

To be honest I do fancy a bit of that Blóðmör, as I like English "Black Pudding" which sounds like it's very similar

I wouldn't be surprised if some of the food is similar to other old Scandinavian or old English foods, because how close we are and our History.

Here's a picture of Blóðmör:


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h sounds like it's very similar

I wouldn't be surprised if some of the food is similar to other old Scandinavian or old English foods, because how close we are and our History.

Here's a picture of Blóðmör:


And here's our black pudding :)




Very similar :D



.. and very delicious (even though you said you are not a fan of it)
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Offline Hemmi

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No I don't like it, but, there is another way of eating it that I like, you cut it up in slices and fry it on a pan and straw sugar over it, that is really really good :D


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I'm on my way to Iceland right now :D
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Offline Hemmi

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I'm on my way to Iceland right now :D

To try the shark? No wait... you want to try the rams testicles :lol:


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To try the shark? No wait... you want to try the rams testicles :lol:

Bollocks to that :lol:
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